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‘Sun Harvest’ is a selected American hazelnut cultivar valued for its reliable nut production, dense habit, and adaptability to Midwestern landscapes. In early spring, showy yellow catkins appear before the foliage, adding subtle seasonal interest. Edible hazelnuts mature in fall and are prized for fresh eating and wildlife value. Clean green leaves form a full, multi-stemmed shrub through summer before turning yellow to orange in autumn. Well suited to sun or part shade and tolerant of a range of soils, this Illinois-native nativar performs well in hedgerows, edible landscapes, and naturalized plantings. Cross-pollination with another American hazelnut selection is recommended for best nut set.
| Corylus americana 'Sun Harvest' | |
| Full Sun, Part Shade | |
| 4 | |
| 8-12 ft | |
| 8-12 ft | |
| Attracts Songbirds | |
| Deer Resistant | |
| Early Spring | |
| Yellow | |
| Green | |
| Rounded, Upright | |
| Berries or Fruit, Fall Colors | |
| Orange, Yellow | |
| Medium | |
| Illinois Nativar |