Dill Fernleaf QT organic

Fernleaf Dill is great for pickles and dips. The leaves and the seeds are most often used, but the delicate yellow flowers are edible as well. The flowers make great salad decorations. Dill prefers organically rich soil that is slightly acidic, but is easily grown in many different soil types, as long as drainage is good. Grows 3-5' tall and 1-3' wide in full sun. Tolerant of frost. Annual.